Plant powders are finely ground, dried plants or plant parts that represent a concentrated source of phytonutrients, vitamins, minerals, and other bioactive compounds. They are obtained from fresh plants through gentle drying processes to preserve the integrity and efficacy of the ingredients. The resulting powder can come from leaves, roots, seeds, flowers, or fruits of various plant species, depending on the desired health benefits.
The use of plant powders in dietary supplements aims to complement the diet with specific nutrients and secondary plant compounds that may not be sufficiently present in daily food. These phytochemicals include antioxidants, anti-inflammatories, and other metabolites that work synergistically to promote health, strengthen the immune system, and reduce the potential risk of chronic diseases.
Plant powders offer a practical way to harness the nutritional benefits of whole plants without having to consume large amounts of fresh produce. They are particularly valuable for individuals with specific nutritional needs, limited food variety, or those who want to optimize their nutrient intake naturally.
